Homemade Recipes
The Homemade Recipes pledge is rooted in active kitchen work. Small-Batch and Organic varieties retain homegrown beginnings, with the backyard garden present in their recipe story.
A search for flavorful heat set Yellowbird® in motion. In 2012, the brand created a homegrown habanero hot sauce and kept improving the recipe over years of batch-by-batch work, drawing peppers from its own backyard garden. That garden link kept the work close to its original homegrown purpose.
The farmers markets provided the early runway; supermarkets came later. Through that progression, the brand built durable connections with farmers and fellow ingredient obsessives who take flavor as seriously as the team does.
Scale did not replace the homegrown spirit at the center of the brand. Instead, the team continues to invest its soul in the work: refining what tastes good, testing unexpected ingredient matches, and helping its products and people develop with care.
Thanks for an amazing ten years, and here’s to a brave, new era of Yellowbird adventures!
Smooches,
Erin & George / Co-Founders & Partners
The Homemade Recipes pledge is rooted in active kitchen work. Small-Batch and Organic varieties retain homegrown beginnings, with the backyard garden present in their recipe story.
Quality & Care applies chef-like standards to fruits and vegetables. Ingredients are grown through direct work with farmers, then cooked and placed into bottles with attention at each step.
For Tasty Ingredients, farm-fresh peppers meet distinctive produce. The mix animates the sauces' spicy flavor and keeps the focus on taste rather than empty heat.